Dry Active Yeast Fermentis Saflager W-34/70 (11,5 g)
Brewer’s yeast strain from Weihenstephan in Germany, used world-wide within the brewing industry for brewing of beers with a good balance of floral and fruity aromas, with clean flavors and high drinkability.
- Product Code: YEAST-FER-LAG-W34*70-X
- Availability: In Stock
- 10.00 лв.
5.00 лв.
- Ex Tax: 4.17 лв.
The strong & robust lager yeast, ideal for neutral beers
This famous brewer’s yeast strain from Weihenstephan in
Germany is used world-wide within the brewing industry. SafLager™ W-34/70
allows the brewing of beers with a good balance of floral and fruity aromas and
gives clean flavors and high drinkable beers.
Ingredients: Yeast (Saccharomyces pastorianus), emulsifier
E491
| Temperature reccomendations: | |
| Wort Pitch Temperature: | |
| Fermentation Temperature: | from +12 оС to +18 оС |
| Storage Temperature: | Controilled temperature below + 15 оС => up to 36 months // Room temperature below +25 oC => up to 6 months // Peak temperature above + 40 oC => max 7 days // |
| Yeast character : | |
| Total Esters: | Low |
| Total Fusel Alcohols: | Low |
| Apparent Attenuation: | 80 - 84 % |
| Sedimentation: | Fast |
| Flocculation: | Strong |
| Alcohol Tolerance: | 9 - 11 % |
| Phenol Off-flavours: | Without |
| Dosage: | |
| Dosage: | 11,5 g for 10 -15 L of wort // 80 - 120 g/hL of wort // 200 - 300 g/hL when fermentation temperatures is below 12 оС |
| Beer Styles: | |
| Beer Styles: | |
| Documents |
 TDS-EN Fermentis SafLager W34-70.pdf
|
Tags: Dry Active Yeast Fermentis Saflager W-34/70 (11, 5 g), YEAST-FER-LAG-W34*70-X, Bottom Fermenting Yeast